Thursday, 22 August 2013

Tong Heng Confectionary - Egg tart Review

Tong Heng Confectionary

Traditional store lies in the heart of Chinatown. They sell the best egg tart that can be found in Singapore. In additional of its delicious filling, the shape of the egg tart are also unique. Where can you find a diamond shape. Having a unique shape also plays a big role in its appeal, most people will pick up the pastry in their hands with their thumb and three fingers and the most natural way of eating the tart. One will start to aim to eat at the sharp edge first and ending with the opposite edge. You will get to taste the crunchy pastry and enjoy the soft and wobbly custard with thin base in between.

Boxes will only be used to put your egg tarts if you purchase more than 5 egg tarts. Recommended to buy in multiples of 6 so that you can ensure all your egg tarts are pack securely and the egg tarts will be intact.

Try storing the egg tart the refrigerator. They actually pretty good too. If you do not like cold, refrigerated egg tarts just heat the tarts up slightly and they'll still taste marvelous. The egg tarts can also be store in fridge.

The plain egg tarts also comes with coconut flavour. You can actually chew the coconut shred in the egg tart. Making them taste crunchier and special.  The custard of the egg tart is a bit soft and oozy while the pastry is flaky and yummy. The custard secret three ingredients are: viz eggs, water and sugar rather than using thickeners like custard powder or corn flour, theirs is a pure egg custard in other places.

Coconut Egg tart

The custard filling is slightly wobbly but still solid enough to require biting through. Try slurping the egg custard for the plain ones. The crisp and fluffy tart cup will make you feel marvelous when biting through. If you still have somemore spare cash, try also the wife and husband biscuits (or any biscuits they have). They taste as good as the egg tarts too.

Tel: 6223 0398

Opening Hours:
Mon-Sun 9 am - 10 pm

Verdict: 4/5

  • Taste(4)
  • Environment(4)
  • Service(4)
  • Clean(4)

  • Price(3)

The texture and filling are nice and unique. Its out of this world.

Pricing: Around $1.60 for plain egg tart, $1.70 for the coconut egg tart each

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